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NAC 99% powder

NAC 99% powder

Regular price €8.80
Regular price €10.00 Sale price €8.80
Unit price €0.18  per  g
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Product overview

NAC, or N-acetylcysteine, is a natural compound produced in the human body. While it can be synthesized from other amino acids, if their dietary intake is too low, direct supplementation with NAC becomes essential. NAC is crucial in helping with antioxidant production, immune health, cellular damage, and much more.

 

These statements have not been evaluated by the Food and Drug Administration or MHRA. This product is not intended to diagnose, treat, cure, or prevent any disease. Food supplements should not be used as a substitute for a varied diet.

Dosing and storage

Recommended daily dose: 0.6g to 2.7g. Do not exceed.

Shelf life: 2 years.

Possible adverse effects: nausea, vomiting, diarrhea, flatus, and gastroesophageal reflux.

Free measuring spoon included. The spoon holds 0.4g NAC and is dishwasher safe. For other products, please note that density may differ and the spoon may hold a different mass.

Store in a cool, dark place. Keep away from children.

For additional questions about dosing and storage, don't hesitate to reach out to us.

Quality

Lab-certified 99%+ pure white powder with intense smell.

See our Certificate of Analysis, confirmed through 3rd-party testing in the European Union, here.

For additional questions about quality, don't hesitate to reach out to us.

Shipping

Free shipping starting from orders above €50, depending on your location.

Fast worldwide shipping. Orders are typically dispatched within 2 business days.

See our full shipping policy here.

Learn more about NAC

What is NAC?

N-acetylcysteine (NAC), also known as Acetylcysteine, is a dietary supplement.

NAC is considered semi-essential because your body can produce it from other amino acids, namely methionine and serine. It becomes essential only when dietary intake of methionine and serine is low.

Cysteine is found in most high protein foods, such as chicken, turkey, yogurt, cheese, eggs, sunflower seeds, and legumes.

Acetylcysteine was initially patented in 1960 and came into medical use in 1968.

How does NAC work?

Based on animal studies, NAC is valued primarily for its role in antioxidant production. NAC is necessary to make and replenish glutathione, which is essential for immune health and for fighting cellular damage. It may even contribute to longevity.

Its antioxidant properties can be beneficial for helping with infertility, heart disease, and some mental health conditions.

NAC can also help with the body’s detoxification process. Thanks to its antioxidant and anti-inflammatory benefits, it can also be used to prevent or reduce kidney and liver damage.

NAC can relieve symptoms of respiratory conditions by acting as an expectorant, loosening mucus in your air passageways.

Animal studies have shown that NAC may stabilize blood sugar by decreasing inflammation in fat cells and thereby improve insulin resistance.

Frequently Asked Questions

What is NAC?

N-Acetylcysteine (NAC) is a derivative of the amino acid L-cysteine. It serves as a precursor to glutathione, a potent antioxidant that protects cells from damage. NAC is utilized both as a medication and a dietary supplement, known for its mucolytic (mucus-thinning) properties and its role in replenishing intracellular glutathione levels.

What are the benefits of NAC?

NAC offers a range of health benefits, including:

  • Antioxidant Support: Enhances glutathione production, aiding in neutralizing free radicals.
  • Respiratory Health: Acts as a mucolytic agent, thinning and loosening mucus in the airways, beneficial for conditions like chronic bronchitis.
  • Liver Support: Used medically to treat acetaminophen (paracetamol) overdose by replenishing glutathione levels, thereby preventing liver damage.
  • Mental Health: Studies suggest potential benefits in psychiatric conditions, including reducing symptoms of depression and obsessive-compulsive disorder.
How much NAC should I take?

The recommended daily dose of NAC (N-acetylcysteine) is between 0.6 grams and 2.7 grams. Do not exceed this dosage.

To ensure accurate dosing:

  • Use the free measuring spoon provided with the product. The spoon holds 0.4 grams of NAC and is dishwasher safe.
  • For greater precision, especially when adjusting dosages, use a precision scale, available here.
How should I store NAC?

To maintain NAC's stability and potency, follow these storage guidelines:

  • Store in a cool, dark place away from direct sunlight.
  • While NAC is temperature stable, it is recommended to keep it refrigerated for optimal preservation.
  • For long-term storage, place the product in the freezer.
  • NAC has been proven stable during a 6-month stress test at 40°C, with less than 1% purity loss, making it durable even under less ideal conditions. However, refrigeration is still preferred.
  • Always ensure the container is tightly sealed and kept out of reach of children.

Following these practices will help preserve the effectiveness and purity of NAC over time.

Is NAC safe for long-term use?

NAC is generally considered safe when taken within recommended dosages. Potential side effects are usually mild and may include:

  • Gastrointestinal Issues: Nausea, vomiting, diarrhea, or constipation.
  • Skin Reactions: Rarely, rashes or flushing.

Individuals with asthma or bleeding disorders should consult a healthcare provider before starting NAC, as it may exacerbate these conditions.

Should I take any other supplements with NAC?

Some users recommend taking NAC with glycine and vitamin C to enhance its effects. Additionally, due to its chelating properties, it may be beneficial to ensure adequate mineral intake, particularly zinc and copper.

When should I take NAC?

NAC can be taken at any time, but it's best absorbed when taken with food containing some healthy fats. Some users prefer taking it in the morning due to potential cognitive-enhancing effects.

How does NAC interact with alcohol?

NAC may help protect the liver when taken before alcohol consumption, but taking it after drinking could potentially increase liver damage.